No Experience Needed! Training will be provided!!

Job Responsibilities:

• Responsible for day-to-day execution of tasks including hosting TikTok live, topic planning, audience interaction, and product setup.

• Responsible for ideation, creative strategy, brainstorming and research for TikTok live.

• To familiarize the product selling points, pre-plan TikTok live script and flow to make sure the live runs smoothly.

• Develop and maintain relationships with audience and followers, regularly communicating with them to build a loyal and engaged community.

• Engage with audience during the live stream, answering questions and responding to comments to achieve target.

• Collaborate with internal departments to strategize, plan, create content and promotions, identify and solve problem for live stream.

Job Requirements:

• No experience needed!! Training will be provided.

• Fresh graduates are welcome to apply.

• Candidate must be available to work at Ipoh (Kampung Tawas).

• Required language(s): Bahasa Melayu & English.

• Candidate must possess at least SPM or equivalent.

• Basic knowledge of TikTok advertising tools and features.

• Strong attention to detail, able to multi-task projects and manage own schedule according to assigned deadlines.

• Good written and verbal communication skills.

• Cheerful, friendly and positive personality.
  

Job Responsibilities

• Assist customers in identifying and purchasing products that meet their needs.

• Deliver excellent customer service and ensure a positive shopping experience.

• Understand customers’ needs and recommend suitable products.

• Welcome, greet and engage customers professionally.

• Explain product features, benefits and usage accurately.

• Maximize sales opportunities and contribute to store revenue.

• Handle POS transactions accurately and efficiently.

• Assist with receiving, checking and arranging new stock and shipments.

• Ensure products are properly displayed and the sales floor is neat and organized.

• Keep updated on product information, promotions and pricing.

• Follow company policies, procedures and operational guidelines.

Requirements

• Minimum SPM/STPM qualification.

• At least 1 year of sales or retail experience preferred.

• Fresh graduates are encourage and welcome to apply.

• Good communication and customer service skills.

• Able to communicate in Bahasa Malaysia.

• Positive, customer-oriented attitude and comfortable working in a retail environment.

We are looking for a hands-on IT Technician to join our team.

This role is primarily focused on IT hardware, equipment setup, troubleshooting and technical support.

Key Responsibilities

• Install, set up and maintain desktop computers, laptops, printers and other IT equipment

• Diagnose and troubleshoot hardware issues, including PC components, RAM, hard disks/SSD, power supply, monitors and peripherals

• Perform hardware replacement, upgrading and basic repair

• Set up and troubleshoot network equipment, LAN connections, Wi-Fi and cabling

• Assist with installation and maintenance of CCTV, access control and other IT-related equipment

• Provide on-site technical support to users and resolve basic IT issues

• Conduct regular checking and maintenance of IT equipment

Requirements

• Min 1 year experience required.

• Strong knowledge of computer hardware and troubleshooting

• Basic knowledge of networking, LAN, Wi-Fi and cabling

• Able to assemble, upgrade and repair desktop computers

• Hands-on and practical approach to problem solving

• Fresh graduates with strong hardware knowledge are encouraged to apply

• Able to travel between company locations when required

• Good communication skills and able to work independently

Preferred Skills

• PC hardware diagnostics and repair

• Printer and peripheral troubleshooting

• Basic network troubleshooting

• Windows installation and configuration

• Basic CCTV / access control knowledge

• Basic knowledge of structured network cabling

About the role

This is a 5-6 month internship role in nutrition and dietary advisory, where you will assess clients' nutritional needs and develop personalised nutrition plans.

Location: Bandar Rimbayu, Telok Panglima Garang, Selangor.

Key responsibilities

• Assess clients' nutritional needs and provide personalised dietary advice

• Develop meal plans based on individual health conditions, nutritional requirements, and goals

• Conduct nutrition consultations and monitor clients' progress

• Provide nutrition education and promote healthy eating habits

• Maintain accurate client records and documentation

• Collaborate with healthcare professionals when necessary

• Ensure all dietary recommendations comply with professional and company standards

• Participate in nutrition-related programmes, events, and health screenings

About you

• Good communication skills in Mandarin and English

• Currently pursuing a Diploma or Bachelor's Degree in Food Science, Food Technology, Nutrition, Biotechnology or related field

• Passionate about food innovation and product development

• Good analytical and problem-solving skills

• Able to work independently and as part of a team

• Own transportation

Job Description:

Welcome to Malaysia Career & Training Fair.

Unleash your potential!

Drop off your resume here so when the right job opportunity comes along, we can reach out to you! Make sure your resume is up-to-date so you stand a better chance at getting selected.

Visit us at: < Booth 200 > URL, https://careerfair.asia/

Date : 5 - 6 September 2026

Time : 10.00AM – 7.00PM

Venue : Mid Valley Exhibition Centre 

Deposit your resume here and see you at the event!

Industry: Construction
Location: Shah Alam / KL

This role is office-based and site-based, involving close collaboration with site teams in a construction environment.

Job Description

• Tender and contract documents administration, prepare BQ, cost estimate, cost control and budgeting

• Prepare procurement schedule and budgeting, monitor budget and updating

• Sourcing subcontractors and suppliers, cost analysis and preparation for procurement process according to work programmed and without delay

• Responsible for taking off quantities; able to evaluate and prepare progress payment to sub-contractor

• Able to capture VO and prepare submission to client

• Final account to both client and subcontractor

• Monitor material control and wastages

• Carry out site valuation and process interim progress claim on monthly basis

• Good interpersonal skills and negotiating skills

Job Requirements

• Bachelor's degree in quantity surveying, engineering, management or related discipline

• At least 7 years above experience

• Construction estimating or finance experienced is advantageous

• Strong analytical and critical thinking skills

• Sound knowledge of construction

• Excellent negotiating and interpersonal skills

• Ability to organize, plan and strategize

• Experience in high-rise construction projects is an added advantage.

• Willing to be based on-site.

Key responsibilities

• Manage the end-to-end processing of customer Purchase Orders (POs), ensuring accuracy and timely entry into the ERP system.

• Validate customer information, pricing, product/model, delivery schedules, payment terms, Sales Tax and E-Invoice requirements before order processing.

• Coordinate with Planning, Production, Warehouse and Logistics to ensure effective production planning, packing and delivery scheduling.

• Ensure customer orders are fulfilled accurately and delivered in accordance with agreed delivery commitments.

• Monitor and track customer orders throughout the order fulfilment cycle, from order receipt to delivery completion and order closure.

• Coordinate finished goods allocation with Planning based on customer priorities and product availability.

• Prepare, issue and maintain accurate Delivery Instructions (DI), ensuring timely communication of any revisions to relevant stakeholders.

• Respond promptly and professionally to customer enquiries related to orders, deliveries and other order fulfilment matters.

• Collect, consolidate and communicate customer demand forecasts to support production planning and ensure timely execution of customer requirements.

• Maintain the accuracy and integrity of customer master data, item master data and sales order information within the ERP system.

We are looking for friendly and energetic crew members to join our MOMOYO outlet in Tawau.

Responsibilities:

• Prepare and serve beverages and desserts

• Handle cashiering, payments and daily sales transactions

• Take customer orders accurately

• Maintain outlet cleanliness and hygiene

• Replenish ingredients, packaging and supplies

• Provide friendly and efficient customer service

• Support opening and closing duties

• Follow food safety and operational procedures

Requirements:

• Friendly, responsible and willing to learn

• Comfortable handling cash and using a POS system

• Able to work shifts, weekends and public holidays

• Good communication and customer-service skills

• Able to work well in a fast-paced team environment

• Experience in F&B or cashiering is an advantage, but training will be provided

• Applicants must be based in Tawau or willing to work in Tawau

RESPONSIBILITIES:

1) Production & Process Support

• Monitor and analyze production processes (mixing, refining, conching, tempering, moulding, enrobing, cooling and packing).

• Ensure production parameters are maintained for stable and consistent output.

• Identify process deviations and assist in implementing corrective and preventive actions (CAPA).

• Support new product introduction (NPI), line trials and process validation activities.

2) Engineering & Equipment Coordination

• Work closely with Maintenance and Production teams to minimize downtime.

• Assist in troubleshooting mechanical and process-related issues.

• Support installation and commissioning of new machines and process improvements.

• Monitor basic OEE data and recommend improvement actions.

3) Quality & Compliance

• Ensure compliance with GMP, HACCP and food safety standards.

• Collaborate with QA/QC on root cause analysis for quality issues and non-conformities.

• Maintain accurate process documentation, SOPs and work instructions.

4) Continuous Improvement

• Participate in line balancing, waste reduction and efficiency improvement initiatives.

• Support cost reduction and operational improvement projects.

REQUIREMENT:

• Bachelor’s Degree in Mechanical Engineering / Electrical & Electronic / Industrial Engineering or related field.

• 2–5 years of working experience in food manufacturing environment.

• Experience in chocolate or confectionery manufacturing is an added advantage.

• Hands-on experience in production line support and troubleshooting.

• Familiar with GMP, HACCP and basic food safety requirements.

• Strong problem-solving skills and ability to work in a fast-paced production environment.

• Able to work independently and collaborate across departments.

• Proficient in Microsoft Excel; ERP/MRP knowledge is an advantage.