Master of Food Studies (Research)

Taylor's University

Subang Jaya, Selangor, Malaysia

Quick Facts

Duration

1 year

Mode

Full-time, On-campus

Intake

Feb, Apr, Jun, Sep, Oct

Tuition Fees

RM34,100

Students are required to pass the following modules (6 credit hours) in the first year of their candidature:

Year 1

Key Research Areas

Bachelor's Degree Tier 1 :
- A Bachelor Degree (Level 6, MQF) in the field or related fields with a minimum CGPA of 2.75 or its equivalent, as accepted by the Senate; OR
Bachelor's Degree Tier 2 :
- A Bachelor Degree (Level 6, MQF) in the field or related fields or its equivalent with a minimum CGPA of 2.50 and not meeting a CGPA of 2.75 can be accepted subject to rigorous internal assessment;
Bachelor's Degree (Tier 3):
- A Bachelor Degree (Level 6, MQF) in the field or related fields or its equivalent but not meeting a CGPA of 2.50 can be accepted subject to a minimum of five (5) years working experience in related field.

Notes:

Students without a qualification in the related fields or relevant working experience requires to undergo and pass a bridging module.
Students without a related degree but with relevant working experience requires to fulfil the following conditions:
- a) CGPA above 2.50 must have at least one (1) year of relevant working experience; OR
- b) CGPA 2.00 to 2.50 must have at least five (5) years of relevant working experience;
- In addition, students will need to undergo a rigorous internal assessment
Any of the above conditions would require student's research proposal to be approved.