Diploma Kemahiran Malaysia Patisserie (Level 4)
Riam Institute of Technology (RIAMTEC)
Miri, Sarawak, Malaysia
Quick Facts
Duration
2.3 years
Mode
Full-time, On-campus
Intake
Apr, Aug
Tuition Fees
RM29,575
Course Structure
DKM LEVEL 4: Pastry and Bakery Management
- Pastry & Bakery Hygiene. Safety and Health Administration
- Pastry & Bakery Production Management
- Pastry & Bakery Quality Assurance Monitoring
- Pastry & Bakery Staff Development
- Pastry & Bakery Food Cost
- Pastry & Bakery Equipment Maintenance Monitoring
- Pastry & Bakery Special Products
Estimated Fees
Application fees (non-refundable)
RM300
Tuition fees
RM29,575
Other miscellaneous fees
RM7,150
Discounts & scholarships
-RM300
Total payable amount
RM36,725
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