Bachelor of Business (Hospitality Management) (Honours)
HELP University
Bukit Damansara, Kuala Lumpur, Malaysia
Quick Facts
Duration
3 years
Mode
Full-time, On-campus
Intake
Jan, Feb*, Jun, Aug, Oct*
*This may be a special intake. Contact us to find out more.
Tuition Fees
RM85,200
Course Highlights
- Equip yourself with a wide range of knowledge and skills to meet the requirements of an industry governed by increasingly high standards and sophistication
- Access to internship placements in top-class establishments and destinations made available through HELP University's global network of partners and associates like Sheng Tai International
- Leading institution with an international reputation with over 3 decades of experience
Course Structure
- Accounting for Hospitality & Tourism
- Principles of Microeconomics
- Information Technology for Business
- Principles of Marketing
- Principles of Management for Hospitality and Tourism
- Fundamentals of Food & Beverage Service
- Statistics for Hospitality and Tourism Management
Year 2 & 3 (Compulsory Subjects)
- Introduction to Finance in Hospitality and Tourism
- Asian Entrepreneurship & Innovation
- Business Analytics for Decision Making
- Introduction to Tourism, Leisure & Hospitality Management
- Organisational Behaviour for the Service Industry
- Human Resource Management for the Hospitality and Tourism Industry
- Room Division Management
- Hotel Operations Management
- Accommodation Operation Management
- Food & Beverage Management
- Research Methodology for the Hospitality Industry
- Training & Development in the Hospitality Industry
- Banqueting and Convention Management
- Service Management & Customer Care in the Hospitality Industry
- Industry Placement Practicum
- Contemporary Issues in the Hospitality and Tourism Industry
- Graduation Project
MPU SUBJECTS
- Two MPU1*
- Penghayatan Etika dan Peradaban
- Falsafah dan Isu Semasa
- Bahasa Melayu Komunikasi 2 (International)
- MPU2 / MPU3
- Bahasa Kebangsaan A (for Local students without a credit in SPM Bahasa Melayu)
- A* Gen Careers in Malaysia and Beyond
- Integrity and Anti-Corruption (Malaysian and International)
- To choose at least one MPU4 subject
- Co-curriculum – Sports 2
- Co-curriculum – Event Management 2
- University Compulsory Subjects
- Discovering Oneself
- Engaging the World
- Choose THREE (3) subjects from Year 2 or Year 3
- Introduction to Kitchen Operations and Food & Beverage Services
- Bar, Beverage and Barista Management
- Patisserie and Baking OR
- Any free elective in Year 2/Year 3 level
Entry Requirements
- STPM: A pass with a minimum of Grade C (GP 2.00) in any two (2) subjects, or its equivalent
- STAM: A pass with a minimum grade of Jayyid or its equivalent
- Matriculation/Foundation: Minimum CGPA of 2.00 or its equivalent
- Diploma (Level 4, MQF): Minimum CGPA of 2.00 or its equivalent
- Other equivalent qualifications:
- Recognised by the Malaysian Government (e.g, A-Levels, Senior Middle 3 (UEC), Canadian Pre-University (CPU), Australian Matriculation Programme (AUSMAT)
Estimated Fees
Application fees (non-refundable)
RM300
Tuition fees
RM85,200
Other miscellaneous fees
RM1,500
Discounts & scholarships
-RM1,500
Total payable amount
RM85,500
You save RM1,500 when you apply with EduAdvisor!
Other savings
Up to RM17,040