•  Introduction to Global Hospitality and Tourism Industry
• Computer Applications, Business and Communications Skills
• Digital Thinking and Innovation, Basic Statistics, Fundamentals of Entrepreneurship
• Fundamentals of Accounting, Business Events Management for Hospitality and Tourism Industry
• Cultural Heritage Management
• Human Resource Management for Hospitality and Tourism Industry.

Common Modules: 

• Computer Applications
• Business and Communications Skills
• Digital Thinking and Innovation
• Basic Statistics
• Fundamentals of Entrepreneurship
• Fundamentals of Accounting
• Introduction to Global Hospitality and Tourism Industry
• Business Events Management for Hospitality and Tourism Industry
• Cultural Heritage Management
• Human Resource Management for Hospitality and Tourism Industry

• International Cuisine
• Food and Beverage Service, Hygiene and Sanitation
• Front Office Management, Housekeeping Management
• Business Research Methods
• Customer Service Management for Hospitality and Tourism Industry
• Legal Aspects in Hospitality and Tourism Industry
• Ticketing and Computer Reservation System and Tourism Economics.
• In addition, they will explore topics and techniques in various sectoral applications within global hospitality and tourism management.
• We will further nurture their independent learning to prepare them for the workplace and for further project oriented, cocurricular and research activities.

Common Modules: 

• Business Research Methods
• International Cuisine
• Food and Beverage Service
• Hygiene and Sanitation
• Front Office Management
• Housekeeping Management
• Customer Service Management for Hospitality and Tourism Industry
• Legal Aspects in Hospitality and Tourism Industry
• Ticketing and Computer Reservation System
• Tourism Economics

In the final year, students will make use of their previous studies to extend their familiarity in, studying Marketing for Hospitality and Tourism Industry, Managing Travel and Tour Services and Project in Global Hospitality and Tourism Management.

• It further provides option for students to select a Specialism in Hospitality Innovation by studying Current Issues in Tourism Industry, Hospitality Leadership and Hotel Innovation Management with analyzing sustainable developments, related policies, discovering new opportunities, exploring competitive advantage and decision-making processes, with aims to groom them as global hospitality and tourism industry leaders.
• The final year project in Global Hospitality and Tourism Management requires them to explore a topic individually – they will demonstrate their academic and practical ability in the chosen area of study.

Common Modules: 

• Marketing for Hospitality and Tourism Industry
• Managing Travel and Tour Services
• Project in Global Hospitality and Tourism Management

Spealicism in Hospitality Innovation:

• Current Issues in Tourism Industry
• Hospitality Leadership
• Hotel Innovation Management

MQA Compulsory Subjects*

• Appreciation of Ethics and Civilisation (Malaysian Students)
• Malay Communication Language (Int’l Students)
• Philosophy and Current Issues
• Workplace Professional Skills
• Integrity and Anti-Corruption
• Co-Curriculum

(*All students are required to successfully complete these modules as stipulated by the Malaysian Qualification Agency.) 

Note: The specialism will appear only in the academic transcript.