Diploma in Culinary Arts
UOW Malaysia KDU Penang University College
George Town, Pulau Pinang, Malaysia
Quick Facts
Duration
2.5 years
Mode
Full-time, On-campus
Intake
Jan, Apr*, Jun, Sep, Oct*
*This may be a special intake. Contact us to find out more.
Tuition Fees
RM30,114
Course Structure
- Nutrition & Food Hygiene
- Fundamentals of Menu Planning
- Introduction to Hospitality Studies
- Larder
- Butchery
- Patisserie I
- Oral Communication
- Garde Manger
- Bakery
- Food Production I
- Introduction to French Language
- Food Production II
- Culinary Arts and Design
- Patisserie II
- Personal Development Skills 2
- Kitchen Management and Supervision
- Food & Beverage Cost Control
- Introduction to Marketing
- Kitchen Maintenance and Design
- Project Module
- Entrepreneurship
- Industrial Placement
Estimated Fees
Application fees (non-refundable)
RM1,400
Tuition fees
RM30,114
Other miscellaneous fees
RM15,700
Discounts & scholarships
-RM800
Total payable amount
RM46,414
You save RM800 when you apply with EduAdvisor!
Other savings
Up to RM6,000