Out of the different types of cheese around the world, how many have you tasted, or are aware of? Ever wondered how to pronounce cabernet sauvignon, one of the world’s most popular red wine grape varieties? Or perhaps you’ve always wanted to learn the perfect pairing of these two — what cheese goes better with which type of wine?

Here comes the opportunity! On 24 August 2019, Sunway Le Cordon Bleu is organising a Cheese and Wine Appreciation workshop — where you are bound to experience a culinary pleasure and satiating experience. Savour the various exquisite soft and hard cheeses under the guidance of cheese lecturer, Mrs Chaebok Kim Robert whilst indulging in flavourful wine — as the different types of pairing create an exhilarating symphony on your palate.

What a fulfilling way to spend your weekend! Interesting and insightful. To top it off, as you approach the end of the workshop, you are certainly very well on your way to becoming the connoisseur in cheese and wine — with your new-found knowledge!

When and where?

Date: 24 August 2019 (I), 2 November 2019 (II)

Venue: Sunway Le Cordon Bleu

Time: 10am – 1pm

Fees: RM600

Why should you attend?

By attending Le Cordon Bleu’s workshop, you’ll get to:

• Indulge in exquisite cheese and learn proper cheese cutting techniques
• Savour good wine while you learn pairing etiquette and cheese tasting
• Learn about the origins and description of various cheese and wine
• Experience all of the above at Sunway Le Cordon Bleu’s world-class facilities!

Ready to discover the wine and cheese connoisseur in you? Just sign up for the Cheese and Wine Appreciation Workshop (I) on 24 August with EduAdvisor!

What you need to know

Enjoy 25% discount off the total bill when you sign up for a total of 4 workshops and more at Sunway Le Cordon Bleu! Start booking now!

How to apply

Interested in this exclusive workshop? Leave your details below and our friendly education advisors will be in touch!